How to prepare a marijuana soup
Written by Redacción Mota Radio on 28 September, 2021
Cannabis cooking has come a long way; you can not only prepare the typical cookies or brownies, but also create almost any dish, including a soup with marijuana.
If these in house surely to prepare a rich soup comes to you of wonder, for that reason, here we left a simple recipe to you so that you learn to make it.
– 2 tablespoons of marijuana butter.
– 2 carrots.
– 1 big onion.
– 2 cloves of garlic.
– 1 branch of celery.
– 1 green bell pepper.
– 1 red bell pepper.
– 2 potatoes.
– 2 leeks.
– ½ col.
– 1 tomato.
– 3 spoonfuls of oil.
– Black pepper.
Steps to follow
1- Start with the vegetables. Take these ingredients, wash them well, peel them and cut them into small pieces.
2- The next step is to take a big pot and pour the oil (heat it at medium heat), when it is hot enough add the vegetables and sauté them for 5 to 10 minutes.
With the help of a spatula you can turn the vegetables to avoid them sticking to the pot, meanwhile add salt and pepper to taste.
3- Then add water until you fill ¾ parts of the pot and turn up the heat. When it starts boiling, lower the heat and let it cook for at least an hour.
4- When they lack 10 minutes to extinguish the fire, it is moment to add the magical ingredient, our cannabutter, dissolves completely.
If the cooking time has passed, remove the pot from the heat and let it rest for 30 minutes before serving.
Remember to consume with care since the marijuana foods cause a more powerful effect and take longer to appear.